大家好，今天小编关注到一个比较有意思的话题，就是关于境外旅游年糕的问题，于是小编就整理了2个相关介绍境外旅游年糕的解答，让我们一起看看吧。
大蒜炒年糕的做法？
原料：年糕、蒜蓉、韩式辣酱、油、水、酱油。
做法：1.准备好所有食材，先将年糕切成块备用。
2.起锅，倒入适量的水，水开下入切好的年糕，入水煮沸，直至年糕煮熟。
3.另起锅，倒入适量的油，当油温升至5成热时，倒入蒜蓉炒香，加入韩式辣酱炒匀，放入煮熟的年糕，加一点煮年糕的水同煮。
4.加一点酱油调味，撒入熟芝麻即可，开始享用。
用料
年糕 500克
冬笋 20克
大蒜 适量
胡萝卜 适量
盐 适量
鸡精 适量
耗油 适量
干香菇 适量
大蒜叶切段。瘦肉和肥肉分开，瘦肉里放入黄酒，生抽，老抽，腌制15分钟。
，起锅，不用放油，放入猪肥膘，小火熬出里面的油，然后倒入腌制好的瘦肉翻炒1分钟（腌肉的汁水先留着），倒入香肠接着翻炒，炒香。
炒香后倒入年糕，淋上腌肉汁。
翻炒3分钟，倒入切好的大蒜叶，放盐，翻炒2分钟后放盐鸡精调味出锅即可
春节美食和习俗众多？怎么用英语介绍呢？
The traditional Chinese new year, also called the Spring Festival, is the most important event for Chinese. For the preparation of it, we will do plenty of things, for example, to kill a pig and store its meet for the midnight dinner, to make some unique food on the new year's eve and so on.
The new year's eve is the end of the year in the chinese lunar calendar, we call it Da Nian San shi and the night Chuxi. On this day, we will stay up until the midnight and h***e a wonderful dinner with all family members. Before every meal during the day, we will light some firecrackers, which will drive away the bad luck. And the very typical food for the Spring Festival is the dumpling, which meaning is get-together. On the start of new year, we will worship the ancestors and visit the relationships.